Industrial Microwave Food Drying and Sterilization Equipment

2018-01-28 11:37:49

Compared with the box type and vacuum microwave drying equipment, the tunnel type microwave drying equipment has the main advantages of continuous drying, large production and low labor intensity. Compared with the traditional equipment has the advantages of high efficiency, low enerLD consumption, the uniform heating, the drying speed is fast, the thermal inertia, the safety and environmental protection, the advantages of simple operation, easy to control etc..

Industrial Microwave Food Drying and Sterilization Equipment is applied to drying, ripening and sterilization of black Cereals, soybeans, mung beans, corn, wheat skin, buckwheat, oatmeal, soybeans and peanuts.Drying sterilization seafood seasoning, sterilization, drying, puffing Tenebrio; rose, tea and other tea flower.Conventional thermo - thermal sterilization starts from the surface of the material, but there is an internal and external temperature difference through the heat conduction to the interior. In order to maintain the food flavor, shorten the processing time.

Often the food inside does not reach enough temperature to affect the germicidal effect. Due to the penetration of microwave Ken, when the food is treated as a whole, the surface and the interior are simultaneously affected, so disinfection and sterilization are even and complete.

Microwave Food Drying and Sterilization Equipment fits for drying and sterilizing powder ,granular, sheet-lLD or gel-lLD food ,and additive, flavoring, medicine, raw material of herbal medicine, nutritional health products, agriculture & sideline products, non-fried(or oil-saving)instant noodles, noodles, rice powder noodles, soy products, beef jerky, preserved meat, dried fish ,tea, tobacco and so on; and for drying, peeling and baking almond, peach kernel, groundnut kernels, chestnut and so on; and for puffing of leisure food ,pachyrhizus chips, potato chips, dried shrimps, fish maw and so on; and for sterilizing and oral liquor, pickles, a variety of small packaging food ;and for drying beans; and for thawing the frozen fish ,poultry; and for drying and desulfurating and deoxidizing the metallurgical chemical products; and for drying printing and dyeing products, ceramics, glass, chemical fiber, cotton yarn, wood, leather, bamboo products, insulation materials, building materials, cork, alveolate cardboard, corrugated ,and so on.

Microwave fast food heating equipment ,microwave snack heating equipment ,fast microwave fast food heating machine,microwave fast food heating machine ,fast microwave snack heating machine are suitable for heating ,low temperature sterilizing fast food and snack,widely used in industrial enterprise,school,fast food companies,restaurants,arena,exhibition and other fast food distribution.The advantages are :high productivity,continuous and fast ,can finish heating in 2 minutes ,don’t destory the nutritional content of food ,don’t change color ,don’t change the flavor.

At the same time,because in the microwave heating process,microwave thermal and non-thermal effect together,plays a bactericidal role for fast food,meets with the food health indicators requirements.Micrwave heating fast food equipment is the LD choice for heating fast food.Equipment can be pointed reasonably designed accorrding to your products productivity.

Model TL-10
Rated input power(KVA) 14KW
Microwave output power(KW) 10KW
Expected dehydration(kg/h) 10~13
Expected sterilization capacity(kg/h) 80~150
Size L*W*H(mm) 5850*820*1750

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