Industrial continuous moringa oleifera leaves microwave drying&sterilization machine-microwave dryer steilizer oven for leaf

2018-01-04 12:17:03

Specifications

Microwave dryer sterilizer machine for leaf
1Fast drying,symmetrical drying
2Best effect,keep features
3Easy to control
4CE

Industrial continuous moringa oleifera leaves microwave drying&sterilization machine-microwave

dryer steilizer oven for leaf

1. Detailed introduction

1. Fast drying sterilizing, drying sterilizing from inside to outside,

2. Drying sterilizing even, symmetrical drying sterilizing

3. Advanced craft, high efficient, best drying sterilizing effect

4. Keep herb leaf orignal features, such as color, ingredient and so on

5. Save energy, less energy loss, make more profit

2. Mainly application

Microwave drying and sterilization equipment are mainly used for drying and sterilizing all kinds of teas,herbs, leaf, such as stevia leaves, moringa leaf, oregano leaves, acanthopanax root, tobacco, flowers, green leaves, such as wild chrysanthemum flower,broadleaf holly leaf, olive leaf, lotus leaf, honeysuckle , green tea,black tea,puer tea.

3. Microwave drying features:

1, Fast heating. Microwave heating is completely different with traditional heating mode. It makes heating medium become heater, do not need heat transfer process. Although thermal conductivity is poor materials, also can achieve heating temperature in a very short time.

2,Save energy and efficiency. Because materials contain water absorb microwave easily and fever, so in addition to a small amount of transmission loss outside, almost no other loss, so high thermal efficiency, save energy.

3, Heating even. No matter how shape of each part of the body, microwave heating all can make the object and evenly infiltration and electromagnetic wave list to produce the heat. So heating good uniformity, won't appear the endogenous phenomenon focal.

4, Mould proof, sterilization, fresh. Microwave heating has thermal and biological effect, can sterilize and mould proof in low temperature. Due to heating rapidly, the time is short, can maximum limit save material activity and the vitamin original color and ingredient and nutrition of food.

5, Craft is advanced, control easily. Microwave heating just have the basic conditions of water, electricity, as long as control power, can realize microwave heating or terminate immediately, use microwave equipment can process automation control of heating process and heating process specification.

6, Covers less area, safety and harmless. Because microwave can be controlled in made of metal heating indoor and wave, so microwave leak is few, no radiation hazards and harmful gases, do not produce the waste heat and dust pollution; Neither polluting food, also do not pollute the environment.

4. Microwave sterilization features:

1, Microwave sterilization is a physical sterilization method, it does not need to add chemical preservatives, can kill bacteria, mould and worm eggs, and virus harmful microbes, in the process of kill harmful organisms, will not residue toxicology or radioactive materials on food, safety and harmless, also won't change food color and nutrition.

2, Under same temperature sterilization, sterilization time is short, do not need to preheating. Such as e. coli kill time about 30 S. In the same sterilization condition, the temperature of the deadly bacteria is lower, and the sterilization effect are remarkably.

3, Can sterilize whole sterilization for material outside and inside at the same time, greatly shorten the sterilization cycle, and ensure the sterilization consistency.

4, Due to simultaneity of each part of material’s sterilization, sterilization time is short, can avoid the long time heating and effect food good quality, especially for food that are not suitable for sterilizing in high temperature or a long heating time. For example: volatile sweet essien components of ginger powder, contains more moisture of fresh and tender jellyfish, etc. For not only keeping for color, smell, taste and same quality requirements, etc,but also for material the need sterilize, using microwave sterilization can achieve the best effect.

5, Microwave sterilization can be divided into sterilizing before packaging and after packaging . Packaging container can't use metal material, need medium material, generally with plastic flexible packaging or glass, engineering plastic containers texture is advisable. To prevent from package expanding in microwave sterilization process, Equipment can be in work pressure in the warehouse by reverse pressure sterilization process to prevent the loss of package expanding.

5. Main technical parameter

Power supply

380V±10% 50HZ±1% three-phase five-wire

Microwave Output Frequency

2450±50MHz

Microwave input apparent power

70KVA

Microwave output power

50KW

Microwave power adjustment range

0-50KW(adjustable)

Ambient temperature

-5-40°C

Dehydrate

50-60kg/h

Relative humidity

80%, Surrounding environment:no corrosive gas, conductive dust and explosive gas

Overall dimension(L*W*H)

11600*1440*1750 mm

Transmission speed

0-10m/min(adjustable)

Height of the inlet and outlet

60 mm

Microwave leak

accord with a country GB10436-89 standards(

Equipment safety

accord with GB-5226Electrical safety standard

accord with a country GB16798-1997 Food machinery health security index

NOTE

WE CAN DESIGN ACCORDING TO YOUR REQUIREMENTS!

6. Pictures reference

Welcome to contact to us to know more detailed information of our microwave drying sterilization equipment.

We can design a suitable model for you according your requirements.

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